The Hopkins’s started to raise chickens, turkeys, and pigs as well; and like the cattle, they were eating what they were meant to eat. As this cycle unfolded, they thought it would be advantageous for their local buyers to be able to acquire everything they would need for their dinner table all at one location. This led them to start their farm mar- ket. This market would be seasonal and run the second and fourth Saturday of the month, April through October. Later, Thanksgiving and Christmas markets were added so people could have the best hams and turkeys the sea- son could offer.
Chickens and the other animals have freedom to forage at Forks Farm, amongst the beautiful countryside.
John and Todd were quick to invite other farmers to join their bi-monthly market. These market vendors have al- ways been local, sustainable farmers as well. In addition to a variety of meats, cheeses, and seasonal fresh vege- tables, conscientious shoppers would also be able to find fresh mushrooms, local honey, baked goods, coffee, and wine. As the market continued, local crafters joined in the
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Early life on the farm for the Hopkins family and farm friends.
38th Annual Frontier Days Celebration
July 11-16 2023 Voted “Best in the East”
3D Barrel Racing Wednesday
Fun Horse Show Tuesday
APRA & IPRA Sanctioned Championship Rodeo Thur., Fri., & Sat.
Bull-A-Rama Sunday
No Pets Allowed
Grounds Open At 5pm
385 Mendenhall Lane • Benton, PA 17814
Camping Available • Great Food & Vendors For More Information: Call (570) 925-6536 Please Leave Message. bentonrodeo@yahoo.com www.bentonrodeo.com
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